A fennel bulb diced bout a cup 2 teaspoons crushed garlic.
Pork sausage rolls with fennel.
Add in garlic and fennel seeds and cook until fragrant.
Brush rolls with egg and sprinkle with fennel seeds.
Pork and fennel sausage rolls.
Combine the remaining fennel seeds and sesame seeds in a small bowl.
Brush the sausage rolls with the egg wash and sprinkle with the seed mixture.
Cut each roll into 3 equal pieces.
4 rashers smoky bacon diced.
The apple in these sausage rolls lighten and round out the pork and fennel flavours.
1 tbsp olive oil.
Brush with egg wash then place in a preheated oven for 15 minutes.
Pork veal and fennel sausage rolls.
Place the sausage rolls on a chopping board seam side down.
And if you re a sausage roll connoisseur then you would probably know that the really great sausage rolls from patisseries and posh bakeries usually have a hint of fennel.
Transfer to the lined trays allowing room for spreading.
Easy this recipe is easy to make.
Pat into a long sausage shape.
1 medium carrot grated.
Bake for 30 minutes or until puffed and golden.
The secret to a great sausage roll is the pastry.
Heat oil in a pan on low medium heat.
A very simple recipe when using store bought puff pastry.
Pork apple fennel sausage rolls.
Flaky golden brown puff pastry filled with juicy well seasoned pork mixed with sweet and spicy caramelized apple.
Danish butter is ideal because it gives the most consistent result.
3 sheets puff pastry each sheet cut into 4 even squares.
Cup fine dry breadcrumbs.
Add in onion and cook until transuclent.
How to make sausage rolls.
Serve sausage rolls with salad.
Sprinkle with the rest of the fennel seeds once out of the oven.
Portion the sausage roll into 5cm pieces and transfer to a baking tray lined with baking paper.
Slice each sheet of puff pastry in half and place a quarter of the mixture down the middle.
Ultimate pork and fennel sausage rolls recipe.
This homemade sausage rolls recipe includes fennel because fennel and pork are great mates.
Just like basil and tomato.
Any leftover sausage rolls can be frozen for 1 month.
Add into a mixing bowl with pork mince carrot zucchini salt and pepper.
Rough puff works well it has the flakiness but isn t as fine as the many layers of regular puff pastry.
1 tsp fennel seeds.
But it is optional.
3 garlic cloves diced 3 eschallots diced 1 red chilli diced 1 small fennel bulb diced 1 tbs red island extra virgin olive oil 1 tbs fennel seeds 2 sprigs of thyme leaves removed 1 small green apple coarsely grated 1 small carrot grated.
Meanwhile finely slice reserved fennel bulb and apple and shred remaining carrot.
1 large red onion diced.
These caramelized apple and fennel pork sausage rolls will be the best sausage rolls you have ever had.